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My husband makes the BEST sandwiches.
Read more![Gaga's Shrimp Salad : A simple, southern favorite from the archives of my grandmother. [ www.pedanticfoodie.com ]](https://images.squarespace-cdn.com/content/v1/5150ff2ae4b07a397217c428/1534798035228-Q9NKQ6EOL3GZJ90FZZMG/Gaga%27s+Shrimp+Salad+%3A+A+simple%2C+southern+favorite+from+the+archives+of+my+grandmother.+%5B+www.pedanticfoodie.com+%5D)
I have loved shrimp for as long as I can remember. One of my very first memories is of a vinyl, red and white checkered tablecloth, a giant pot of steamed shrimp redolent with the fragrance of Old Bay, a spray bottle of margarine, and my great-grandparents, grandparents, and parents gathered around the table. Those were some very special moments.
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Welled-up hope, excitement, and tears preluded this momentous brunch which now feels so much the culmination of them all. ONE seems to signify the realness of this charmed existence as mother, daughter, family. Our Eivelyn Blair has completed us.
A tale of recipe conception…
It had been a long day and all I really wanted was some quality couch time with the Bon Appetit test kitchen. Whatever plans I had in mind for dinner were soon diminished by more slothful desires for all things lazy and cozy.
I love that my generation has taken a hold of snacks and made them into not only a socially-acceptable mode of daily nutrition but a hallowed one. If you're not entirely sure of the current snack pseudonyms, see; charcuterie, tapas, tastings, flights…