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Several weeks ago Mr. Pedantic and I braved the blazing Virginia heat and spent the larger part of a July Saturday at a taco festival.
It was as magical and as humid as you would suspect, and while the empanadas were a half-moon-shaped piece of Heaven, and the macaroni and cheese tacos as indulgent as we dared hope for, one of my favorite treats of the day was neither taco nor taco-inspired.
Read more![This 5-ingredient Watermelon Lavender Frosé is the perfect way to cool off this summer! [ www.pedanticfoodie.com ]](https://images.squarespace-cdn.com/content/v1/5150ff2ae4b07a397217c428/1559161464129-HL9V5EG3LVCAAO7C1XNI/This+5-ingredient+Watermelon+Lavender+Fros%C3%A9+is+the+perfect+way+to+cool+off+this+summer%21++%5B+www.pedanticfoodie.com+%5D)
Are you ready to summer?
Read more![This creamy coconut limeade slush is the perfect mocktail to sip on a hot, summer day. [ WWW.PEDANTICFOODIE.COM ]](https://images.squarespace-cdn.com/content/v1/5150ff2ae4b07a397217c428/1532103367635-FM83OHI69XMSIW74S1XA/This+creamy+coconut+limeade+slush+is+the+perfect+mocktail+to+sip+on+a+hot%2C+summer+day.++%5B+WWW.PEDANTICFOODIE.COM+%5D)
One of my favorite memories of Hawaii was swimming up to the tiny straw-roofed bar with my sister and being handed popping pink Shirley Temples.
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Welled-up hope, excitement, and tears preluded this momentous brunch which now feels so much the culmination of them all. ONE seems to signify the realness of this charmed existence as mother, daughter, family. Our Eivelyn Blair has completed us.
A tale of recipe conception…
It had been a long day and all I really wanted was some quality couch time with the Bon Appetit test kitchen. Whatever plans I had in mind for dinner were soon diminished by more slothful desires for all things lazy and cozy.
I love that my generation has taken a hold of snacks and made them into not only a socially-acceptable mode of daily nutrition but a hallowed one. If you're not entirely sure of the current snack pseudonyms, see; charcuterie, tapas, tastings, flights…