There are so many things I am loving this summer. I am forever finding myself wishing there were more meals in the day just so I could have more opportunities to eat watermelon, bruschetta, and grilled vegetables. Truth be told, I do a bit more than wish at times. I have no problem making a few extra trips to the fridge throughout the day just so I can fully enjoy all of the wonderful summer bounty.
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endeavoring to make the everyday exquisite and every plate a fete...
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I love that my generation has taken a hold of snacks and made them into not only a socially-acceptable mode of daily nutrition but a hallowed one. If you're not entirely sure of the current snack pseudonyms, see; charcuterie, tapas, tastings, flights…