Though the Virginia weather refuses to corporate, we are in the glorious depths of fall and I am ready for every meal to come in a bowl.
Read moreEvery Occasion Kale Salad with Spicy Garlic & Lemon Vinaigrette
We are officially into the season of cozy stews, squash-coated pasta, and pretzel buns. This time of year, my cravings lead me even deeper into the realm of carbs and while I have no qualms with such a fate, it is important that I have a complimentary, vitamin-packed side dish near at hand to balance the scales.
Read moreSesame-Soy Pork Loin Salads
When you are the kind of person who wants nothing more than to eat cozy autumn soups, cheese-laden pasta, and charcuterie boards for the rest of her life, trying to find more healthful options can be a bit of a challenge.
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I love that my generation has taken a hold of snacks and made them into not only a socially-acceptable mode of daily nutrition but a hallowed one. If you're not entirely sure of the current snack pseudonyms, see; charcuterie, tapas, tastings, flights…