There are few things which resound more strongly of summer than the combination cake, cream, and berries.
Read moreBlackberry Sour Cream Cake with Lemon Curd Glaze
I’ve got three, life-altering words. Lemon. Curd. Glaze.
Read moreRoasted Strawberry-Lime Frozen Yogurt
There they sit, resting threateningly on the edge of optimal consumption and shriveled disappointment.
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I love that my generation has taken a hold of snacks and made them into not only a socially-acceptable mode of daily nutrition but a hallowed one. If you're not entirely sure of the current snack pseudonyms, see; charcuterie, tapas, tastings, flights…